to make sure this fits.
Thermolon ceramic non-stick: perfect frying results using less oil + easy cleaning, manufactured without pfas and PFOA and now metal utensil safe
Durable hard anodized body: maximum strength with scratch resistant construction with drip free edges
Riveted stainless steel handles.Heat sources-Ceramic, electric, gas
Oven safe, glass lid for easy food monitoring (oven safe up to 428 DegreeF)
Limited Lifetime warranty
The Chatham Ceramic Non-Stick 10Pc Cookware Set encompasses all of the very best GreenPan features in one flawlessly designed product. Constructed with durable, Hard Anodized bodies for maximum strength and scratch protection, Chatham’s interior is complete with Thermolon healthy ceramic non-stick, now upgraded to be metal utensil safe! Thermolon achieves cooking perfection with less oil and is easy to clean, but for your convenience is dishwasher safe. Manufactured without PFAS and PFOA, Thermolon is lead and cadmium free, extremely chip resistant and offers great cooking results with crispy frying and even browning. Drip-free edges allow for easy pouring with less mess and durable, contoured, oven safe stainless steel handles give you a secure grip. Select pieces are covered with glass lids for easy food monitoring without losing the heat, helping you keep an eye on your meals. Oven safe and broiler safe (glass lids up to 428 DegreeF), GreenPan Chatham creates your perfect kitchen. This set includes: 1qt covered saucepan, 2qt covered saucepan, 5qt covered casserole, 8″ open frypan, 9″ open frypan, and 3qt covered skillet.
|Product Dimensions||16.9 x 10 x 5.2 inches|
|Item Weight||13.58 pounds|
|Shipping Weight||15.4 pounds (View shipping rates and policies)|
|Item model number||CC000126-001|
12 customer reviews
4.3 out of 5 stars
|Best Sellers Rank||
#11,982 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
|Date first available at Amazon.com||April 1, 2017|
Manufacturerâs warranty can be requested from customer service. Click here to make a request to customer service.
March 16, 2018
March 17, 2018