to make sure this fits.
Aluminum Alloy Base
Cutting Thickness 0-0.4â
ETL NSF FDA Approved
320-Watts Motor Power
10â Premium Teflon Stainless Steel Blade
|Product Dimensions||20.5 x 18.5 x 15.3 inches|
|Item Weight||38.6 pounds|
|Shipping Weight||38.6 pounds (View shipping rates and policies)|
|Item model number||TBB10|
18 customer reviews
4.6 out of 5 stars
|Best Sellers Rank||
#246,336 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
|Date first available at Amazon.com||October 23, 2015|
Product Warranty: For warranty information about this product, please click here
This has plenty of power. It slices full slabs of bacon beautifully and perfectly. Yes, you have to fold the slab in half, but that’s no big deal and even a 12″ slicer will require you to do that. It will also SHAVE meat paper thin. I bought this specifically for those two reasons: Bacon, and shaving meat super thin. I love to make my own meats and slice them deli thin and pile them on sandwiches. I have made my own smoked turkey breast, roast beef, smoked roast beef, and all kinds of stuff I could only dream of. My wife and kids LOVE having fresh deli meat that has only the ingredients I put in it. I am very reluctant to rate this 4 stars instead of 5, but I did have a problem. One of the screws that holds the blade on was stripped. I read about this problem with other slicers and I am extremely mechanical and handy (I have a 500 square foot shop with every tool known to man). I was extremely cautious with the screws, but as I said, one was stripped. The seller offered to replace the machine, but I asked to have the part sent to me. They HAVE PARTS!! They sent it to me free of charge. For now, I’m just being very careful, but I will have to replace the pulley piece eventually.
Cleaning is not bad, but you WILL need no-cut gloves. Get a pair, not just one. I scoffed at this advice, then got a single one locally, then got a pair here on Amazon (for the same price as the single). I don’t understand those fussing about cleaning it. Go to your local grocer’s deli at closing time and watch the nightmare of cleaning the commercial machines. Just like a commercial machine costing thousands, it will sling little bits around if you cut a lot of meat at once. Put some foil under it and up the wall a few inches before using it. (That is not a criticism or a negative. This is a very well-made machine and there is no slicer made that doesn’t operate like this.) I haven’t cut cheese yet, but with the power it has, I am 100% confident it will sail through it.
Summary: This thing is awesome, I love it, and I’d buy it again.
April 26, 2017
April 17, 2017
June 27, 2017
June 27, 2017